upcoming 5-day classes with David Asher
Modliborzyce, Poland
at Dwór Sanna (email: recepcja@dworsanna.pl )
May 13-14-15-16-17
Jura, Switzerland
at Ferme de Cerniévillers (in English & French)
May 27-28-29-30-31
William’s Lake, British Columbia
at Onward Ranch
June 11-12-13-14-15
Saltspring Island, British Columbia
at Bullock Lake Farm
June 24-25-26-27-28
Alsace, France
at La ferme des pensees sauvages
July 8-9-10-11-12 TBA (en français)
Paris, France
at Le Doyenné
July 15-16-17-18-19 TBA (in english & en français)
Cork, Ireland
at The Ballymaloe Cookery School
July 29-30-31 - Aug 1-2
Shropshire, England
at The Rare Dairy
August 14-15-16-17-18
An online program will be available in early 2024.
expect more classes in North America and Europe for Summer and Fall 2024.
Email List
To find out about in person and online workshops with the Black Sheep School of Cheesemaking, please enter your name, email and location below: